The Molere hand mill is a solid beech mill from Hawos.
Grinding is carried out by corundum-ceramic grinding stones, which grind all types of grain. Molere's grinding stones can be adjusted without grading, so that both fine-grained flour and coarsely ground semolina can be produced.
The corundum ceramic millstones are self-sharpening, which in practice means that their surface always remains rough. The surface of natural stones such as granite becomes mirror-like after a while, which is why in the old days the miller was also a stone carver, and had to carve the stones. Corundum stones in use today can be used for many years without any maintenance.
Before grinding, the millstone should be fixed to a stable surface, a table top or the edge of a kitchen counter, which should be no more than 5 cm thick. The grinder comes with a glass bowl that fits comfortably under the spout.
The grinding performance depends on our strength and the type of grain, which determines its hardness.
For Steffen Reuther, the developer of the Hawos milling company, the challenge was to move away from energy-consuming electric mills towards simpler manual mills.
The result, the Molere, is a practical mill for everyday kitchen use. The corundum ceramic millstone is robust and provides excellent grinding results.
The removable funnel sits on rectangular, sturdy beech wood cubes, behind which the millstone is hidden.
The fineness can be adjusted with two wing nuts. The crank is ergonomically shaped and easy to turn. Two table clamps ensure that the hand mill stands firmly. Sturdy construction and simple operation.