Organic oliveoil extra virgine, SEXTA ESENCIA - deortegas - 500 ml

This new EVOO bridges the gap between what we grow and what we feel...
A blend of our Hojiblanca, Picual and Cornicabra varieties.
A complex, elegant and well-structured oil, in which the virtues of each variety come together to offer a balanced, expressive and characterful whole.
A powerful and enveloping initial impression gives way to a firm and balanced structure. The bitterness and pungency emerge gradually and harmoniously, without overpowering the palate, adding depth and persistence. Vegetable flavours, green notes and a slightly spicy finish are discernible.

Ideal for grilled vegetables, salads, fish, white meats, pulses and dishes where the aim is to enhance the flavour without masking it.
High in vitamin E and with a very balanced composition of oleic acid and antioxidants.
Produced in-house. Early harvest. Cold-pressed. Produced with the utmost respect for the environment.

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